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A Riesling for the Cellar Few names are as closely associated with Alsace as Trimbach. They’ve been one of the defining producers of the picturesque Alsace region since 1626, and today, headed by 12th-generation winemaker Pierre Trimbach, the house reflects the centuries of knowledge...

This pine plywood gift box holds four vials that need to be presented in a special way. This wooden box has been finished with branding and can be closed with a middle clasp and hinged lid Whether used as gift packaging or just for...

Rombauer IS California Chardonnay Rombauer’s Carneros Chardonnay is an iconic Napa cuvée that’s landed on the Wine Spectator Top 100 list multiple times, with the magazine’s critics noting: “Rombauer defines the California Chardonnay style that so many adore.” Our members have agreed, lavishing a stunning 4.6...

A Legendary Family Does It Again We are absolutely thrilled to bring you the iconic Caymus Cabernet Sauvignon Napa Valley, available in one-liter format. This is the definitive Cab-lover’s Cab. It’s a must-have steakhouse- and cellar-staple from the Wagner family, whose consistently delicious Cabernets...

A Pinot Rosé of True Pedigree Stéphane Vivier is one of Northern California’s true Pinot superstars: He was tapped by Aubert de Villaine of Burgundy’s iconic Domaine de la Romanée-Conti to head up his personal California outpost, Hyde de Villaine. Over his career, Vivier...

Every Sip Is a Decadent Celebration Oremus, the Hungarian estate of the legendary Vega Sicilia—widely regarded as Spain’s greatest winery—produces Tokaji wines that are pure luxury epitomized—and 2008 was among the best vintages in the region’s long, regal history. One of the world’s finest...

The Wine Titans’ Must-Have Champagne Many Champagne houses make rosé—but only one Champagne house defines it. Billecart-Salmon’s Brut Rosé is lauded from just about every corner of the wine world. You can order a glass or bottle at practically every top MICHELIN-starred restaurant.  We...

Champagne Coup for One Custom Pallet If you aren’t familiar with the name Brugnon, that’s because the fruits of the family’s labor have long gone into prestigious bottles with “Krug” and other renowned Champagne houses on the labels. But every bubbly lover should be...

SPARKLING WINE CLASSIC METHOD CUVÉE SACCOMANI-VENERI Brut VINTAGE 2008 — 120 months - CORTE QUAIARA color Light and bright, with luminous reflections with golden streaks Intense aroma of bread crust just removed from the oven and sun-dried field herbs. taste In the mouth it is full persuasive...

Wooden box for magnum bottles with black varnish and silkscreen treatment. This box can be closed with a sliding lid. Whether as gift packaging or just for transport: Wines and spirits fit best into a durable wooden packaging. All our wooden boxes are available...

How to Stop Worrying and Trust John’s Taste John is usually right, and he knows it. A sommelier at a hip New York restaurant, he presides over a wine program with a fleet of Zaltos and a flotilla of quadruple-digit Burgundies. He’s exceptionally discerning, and is...

Custom-made with decorative strips and nailed corner joints. As gift box or for the sale of wines and spirits. Whether as gift packaging or just for transport: Wines and fine spirits fit best into durable wooden packaging. All our wooden boxes are available in...

SPUMANTE METODO CLASSICO CUVÉE SACCOMANI-VENERI Brut — 120 mesi – CORTE QUAIARA colore Chiaro e brillante, dai riflessi luminosi con striature dorate profumo Intenso di crosta di pane appena tolto dal forno e di erbe di campo essiccate al sole. gusto In bocca è pieno suadente con...

Mother-Daughter Team’s Provence-Inspired Rosé For decades now, wine lovers have looked straight to the sea-sprayed coast of Provence for the ultimate in divine, elegant, mouthwatering rosé. That’s where the mother-daughter team of Melinda Kearney and Michèle Ouellet found inspiration for one of our favorite...

Needle-in-the-Haystack Rosé The market is flush with affordable rosé—but getting your hands on the 2022 L’Ostal Rosé is like finding the proverbial needle in the haystack. Backed by 100-point pedigree and shaped by the finest terroir in southern France’s Minervois region, it’s a KNOCKOUT...